Our continuing education center, Institut Lyfe Executive Education, will be closed from August 9 to August 24 inclusive.
For any inquiries, our team will get back to you starting August 25, 2025.
We wish you all a wonderful summer holiday!
Fermer
Helping you
develop your talent
Each year, the Qualiopi branded Institut Lyfe Executive Education (formerly Institut Paul Bocuse Executive Education Centre), coaches over 400 adult students in hospitality and the culinary arts:
- Independent professionals wishing to develop their skills
- Individuals seeking a career change
- Businesses keen to reinforce the competencies of their staff
- Imparting knowledge and savoir-faire to facilitate your path to excellence.
Our key figures
2024 insights
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Trainees completing the courses
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Trainees satisfied
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Retraining sessions
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Refresher sessions
Schedule
A wide range of modules at regular intervals to fit in with your project.
01 Sep 2025
Cuisine & Horizon: Professional Culinary Career Transition Programme
Chef (Level 4) - Salima Boutemtam Career retraining - Bakery 8 weeks
08 Sep 2025
Becoming a Pastry Chef & Baker: the Fundamentals
Xavier Sacriste & Charles Liets Career retraining - Pastry 10 weeks
08 Sep 2025
29 Sep 2025
Developing an Effective Digital Strategy
Advanced level - Management & Business Administration 2 days
1 / 4
01 Oct 2025
Financial Analysis in Hospitality and Restaurant Management
Advanced level - Management & Business Administration 3 days
06 Oct 2025
06 Oct 2025
13 Oct 2025
13 Oct 2025
Successful Recruitment: Key Strategies to Stand Out
Advanced level - Management & Business Administration 2 days
20 Oct 2025
Cuisine & Horizon: Professional Culinary Career Transition Programme
Chef (Level 4) - Salima Boutemtam Career retraining - Bakery 8 weeks
20 Oct 2025
The Art of Wedding Cakes & French Wedding Croquembouches
Jean-Philippe Walser Advanced level - Pastry 3 days - 24 Hours
21 Oct 2025
27 Oct 2025
27 Oct 2025
Understanding and Selling Wine in a Restaurant
Laurent Derhé Advanced level - Wine & Beverage 3 days - 20 place Bellecour 69002 Lyon
29 Oct 2025
1 / 11
03 Nov 2025
03 Nov 2025
05 Nov 2025
Planning and Financing Performance in Hospitality and Restaurant Management
Advanced level - Management & Business Administration 3 days
12 Nov 2025
12 Nov 2025
17 Nov 2025
17 Nov 2025
19 Nov 2025
19 Nov 2025
Marketing Essentials to Optimize Your Establishment’s Performance
Advanced level - Management & Business Administration 4 days
24 Nov 2025
26 Nov 2025
1 / 11
01 Dec 2025
1 / 1
12 Jan 2026
Cuisine & Horizon: Professional Culinary Career Transition Programme
Chef (Level 4) - Salima Boutemtam Career retraining - Bakery 8 weeks
13 Jan 2026
19 Jan 2026
26 Jan 2026
1 / 4
02 Feb 2026
Becoming a Pastry Chef & Baker: the Fundamentals
Xavier Sacriste & Charles Liets Career retraining - Pastry 10 weeks
02 Feb 2026
09 Feb 2026
1 / 3
02 Mar 2026
02 Mar 2026
09 Mar 2026
Cuisine & Horizon: Professional Culinary Career Transition Programme
Chef (Level 4) - Salima Boutemtam Career retraining - Bakery 8 weeks
09 Mar 2026
23 Mar 2026
1 / 5
01 Jun 2026
Cuisine & Horizon: Professional Culinary Career Transition Programme
Chef (Level 4) - Salima Boutemtam Career retraining - Bakery 8 weeks
1 / 1
September2025
October2025
November2025
December2025
January2026
February2026
March2026
June2026
News
A New Chapter for Gastronomy: Institut Lyfe Partners with TUMO to Revolutionize Culinary Education
Published on 9 April 2024 . Partnerships
New Training “Collaborative Management: Increasing Team Performance”
Published on 20 February 2024 . Pedagogy
Revisiting Our Training: Pastries for All!
Published on 4 December 2023 . Pedagogy
Our Social Networks in Real Time
![[FORMATIONS] Révélez votre talent en management et gestion
À l’Institut Lyfe Executive Education, nous croyons en la transmission d’un savoir-faire d’excellence, alliant expertise et bienveillance. Nos formations sont conçues pour répondre aux besoins concrets des professionnels de la restauration, qu’ils souhaitent perfectionner leurs compétences ou donner un nouvel élan à leur carrière.
💡 Découvrez nos formations clés :
👉 E-Communication en restauration : Acquérir les clés du numériques pour valoriser votre établissement et booster votre activité.
👉 Management collaboratif : Renforcer la performance de son équipe : Inspirez, fédérez et transformez vos équipes en un moteur de succès.
👉 F&B Management : Gestion opérationnelle de la restauration : Pilotez votre activité avec efficacité et sérénité.
📲 Retrouvez tous les détails et inscrivez-vous dès aujourd’hui sur notre site internet (lien en bio)
#formationcontinue #management #InstitutLyfeExecutiveEducation #gastronomie #restauration #savoirfaire #gestion #lyonforexcellence](https://executive-education-en.institutlyfe.com/wp-content/plugins/instagram-feed/img/placeholder.png)
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