January
06 Jan 2025
Contemporary Plated Desserts
Instructor: Charles Liets Advanced level - Pastry 4 days
13 Jan 2025
Pastries for All: Gluten-free, Lactose-free, Nut-free and Vegan
Instructor: Charles Liets Advanced level - Pastry 3 days
February
06 Feb 2025
Becoming a Pastry Chef & Baker : The Fundamentals
Éligible au CPF Instructor: Xavier Sacriste & Charles Liets Career retraining - Pastry 10 weeks
March
03 Mar 2025
The Art of Wedding Cakes & French Wedding Croquembouches
Instructor: Jean-Philippe WALSER Advanced level - Pastry 3 days - 24 Hours
31 Mar 2025
Tea Time and Mini-cakes
Instructor: Charles Liets Advanced level - Pastry 3 days
May
05 May 2025
Pâtisserie & Passion
Instructor: Charles Liets Career retraining - Pastry Language provided: English 3 weeks