News

A New Chapter for Gastronomy: Institut Lyfe Partners with TUMO to Revolutionize Culinary Education

Published on 9 April 2024 . Partnerships

New Training “Collaborative Management: Increasing Team Performance”

Published on 20 February 2024 . Pedagogy

Revisiting Our Training: Pastries for All!

Published on 4 December 2023 . Pedagogy

Excellence Training for Altitude Group: Providing a Premium Customer Experience

Published on 6 November 2023 . News - Pedagogy

Decima Formation – Elevating quality dining service in Réseau OMERIS residences

Published on 12 October 2023 . News - Pedagogy

Inauguration of Panzani Group’s New Headquarters in Lyon: “Le Moulin”

Published on 3 October 2023 . Events

Tailored Panzani Programme : Mastering Starches for a More Sustainable Diet

Published on 20 September 2023 . News - Pedagogy

The Evolution of Plant-Based Cuisine : A Major Impact on Restaurants

Published on 4 July 2023 . Trends & Industry

Institut Paul Bocuse becomes Institut Lyfe

Published on 30 June 2023 . News

Tailored Programme for By Consuling in Tahiti

Published on 25 April 2023 . Pedagogy - Team of Instructors